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current menus
at Falmouth Country Club
Executive Chef: Nicholas Verdisco
Sommelier: Erica Archer
Pastry Chef: Sarah Miller
Offerings from our critically-acclaimed Pastry Chef, Sarah Miller.
Desserts
Chocolate Semifreddo
Pistachio Cake, Fresh Citrus, Creme Fraiche - 10
Lemon Donuts
Pomegranate Caramel, Whipped Ricotta, Orange Ice Cream - 9
Pomegranate Tart
Citrus, Hibiscus, Turmeric Ice Cream - 10
Spiced Bourbon Panna Cotta
Poached Pears, Toasted Nut Granola, Saba Balsamic - 9
Ice Cream Cone Trio
Seasonal Flavors and Toppings - 9
Ice Cream Sandwich Trio
Weekly Cookie And Ice Cream Selections - 9
Ice Cream & Sorbet $3/Scoop
Vanilla
Sugar Plum
Orange
Mocha Chip
Mint Chip
Roasted Squash
Chocolate
Candied Ginger
Lemon Balm
Ricotta Gelato
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